Wasa Frukost

    Product information

    The WASA Brand
    Founded in 1919 Wasa is the largest crispbread baker in the world. Using only a few simple ingredients the crispbreads are baked to deliver a distinctive crunch. Wasa has 2 bakeries, in Filipstad (Sweden) and Celle (Germany) and the products are sold in over 40 markets all over the world. Since 2018 Wasa is reducing, calculating and compensating its remaining emissions from field to shelf making it a 100% carbon compensated brand. In 1999 Wasa became part of the Barilla Group. Read more at www.wasa.com

    The product
    Wasa Frukost is a mild and tender crispbread baked on wheat flour and topped with wonderfully golden roasted poppy seeds. As the name suggests, it is perfect for a crispy and tasty start of the day for the whole family. It is produced in the Barilla bakery plants of Filipstad (Sweden) and Celle (Germany). It is packed in 240 grams format and it is ready for the consumption.

    For more information about the product see http://www.wasa.com/products/crispbread/frukost/.

    Detailed information

    Registration number:
    EPD-IES-0000415:002 (S-P-00415)
    Status:
    Valid
    PCR:
    2012:06
    En15804 Compliant:
    No
    Registration date:
    September 1, 2015
    Version date:
    December 22, 2021
    Valid until:
    October 27, 2025
    Geographical scopes:
    Denmark, Norway, Sweden

    EPD Owner

    Logotype
    Company Name:
    Barilla G. e R. Fratelli
    Country:
    Italy
    Contact:
    Luca.Ruini@barilla.com
    Website:
    https://www.barillagroup.com/

    EPD documents

    S-P-00415 EPD WASA Frukost_2021 rev 6.pdf

    Other documents

    Included products in this EPD

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