Misko Dry Semolina Pasta
Product information
Misko durum wheat semolina pasta produced in the Greek plant of Thiva. It is produced using only water and durum wheat semolina by extrusion or lamination and finally by a drying process and it is packed in 500 g format.
For more information about the product see https://www.misko.gr/.
Detailed information
Registration number:
S-P-00488
Status:
Valid
PCR:
2010:01
En15804 Compliant:
No
Registration date:
September 17, 2014
Version date:
March 5, 2022
Valid until:
November 26, 2024
Geographical scopes:
Greece, USA, Canada, Australia
Company information
Company Name:
Barilla G. e R. Fratelli
Country:
Italy
Contact:
Website:
EPD documents
S-P-00488_Misko_EPD_2021.pdfOther documents
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