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Mulino Bianco Pagnotta di Gran Duro e Integrale - Italian soft bread

  • S-P-00322 Image 1.jpg
  • S-P-00322 Image 2.jpg

Product information

logotype

Pagnotta di Grano duro is Italian soft bread produced in a Barilla bakery plant (Cremona). It is packed in 350 grams format and is ready for the consumption. For more information about the product see http://www.mulinobianco.it/pane-del-mulino/pandicasa/pagnotta-grano-duro.

La Pagnotta di Grano Duro è un pane morbido realizzato in uno degli stabilimenti italiani di prodotti da forno (Cremona). Viene confezionata in formato da 350 grammi ed è pronta per il consumo. Per maggiori informazioni relative al prodotto visitare il sito http://www.mulinobianco.it/pane-del-mulino/pandicasa/pagnotta-grano-duro.

Detailed information

Registration number: S-P-00322
Publication/issue date: 2012-12-10
Version date: 2018-10-12
Valid until: 2021-10-12
Verified by: EPD Process Certification
Reference PCR(s): Being updated - Bakery products (valid until 2019-05-29)
Geographical scope: Italy

Company information

Barilla
Company name: Barilla
Country: Italy
Contact: Laura Marchelli
Website: www.barillagroup.com
Management systems: ISO 14001, ISO 50001, OHSAS 18001
Certification verified by: Bureau Veritas Certification Sverige AB

More EPD from Barilla Group

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Included products in this epd

    • Pagnotta di grano duro
    • Pagnotta Integrale