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Mulino Bianco Pan Bauletto - Italian soft bread

  • S-P-00223 Image 1.jpg
  • S-P-00223 Image 2.jpg
  • S-P-00223 Image 3.jpg

Product information

logotype

English description of the product
PanBauletto are Italian soft breads with soft wheat, durum wheat, soyabean and cereals, whole wheat or rich of fibres, produced in two Barilla Italian bakery plants (Cremona and Melfi). They are packed in 400 grams format and are ready for the consumption. For more information about the product see https://www.mulinobianco.it/prodotti/pani-morbidi-e-piadine.

Italian description of the product
PanBauletto sono pani morbidi al grano tenero, grano duro, cereali e soia, farina integrale e ricchi di fibra, realizzati in due degli stabilimenti italiani Barilla di prodotti da forno (Cremona e Melfi). Vengono confezionati in formato da 400 grammi e sono pronti per il consumo. Per maggiori informazioni relative al prodotto visitare il sito https://www.mulinobianco.it/prodotti/pani-morbidi-e-piadine.

Detailed information

Registration number: S-P-00223
Publication/issue date: 2011-08-23
Version date: 2020-01-03
Valid until: 2021-11-07
Verified by: EPD Process Certification
Reference PCR(s): Bakery products
Geographical scope: Italy

Company information

Barilla
Company name: Barilla
Country: Italy
Contact: Laura Marchelli
Website: www.barillagroup.com
Management systems: ISO 14001, ISO 50001, ISO 45001:2018
Certification verified by: Bureau Veritas Certification Sverige AB

More EPD from Barilla Group

Included products in this epd

    • Pan Bauletto Bianco
    • Pan Bauletto Grano Duro
    • Pan Bauletto Cereali & Soia
    • Pan Bauletto Integrale
    • Pan Bauletto Fior di Fibra

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