Granarolo durum wheat semolina pasta
Product information
This Environmental Product Declaration EPD® is about Granarolo durum wheat semolina pasta for the Ho.Re.Ca. market, sold in 5 kg packs.
Granarolo durum wheat pasta is exclusively produced with high quality selected durum wheat semolina. From a nutritional point of view, it has a protein content which guarantees a high resistance to cooking and a perfect consistency. Several formats are produced through bronze dies, obtaining a rough and porous surface, suitable for retaining all kinds of seasoning.
Detailed information
Registration number:
S-P-01044
Status:
Valid
PCR:
2010:01
En15804 Compliant:
No
Registration date:
December 22, 2017
Version date:
December 10, 2021
Valid until:
September 13, 2026
Geographical scopes:
Italy
LCA practitioner:
pignatelli@studiolce.it
Company information
Company Name:
Granarolo S.p.A.
Country:
Italy
Contact:
Website:
EPD documents
S-P-01044_PastaSemolaGranarolo_2021_03.pdfOther documents
Included products in this EPD
5 kg pasta packs
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