Wasa Protein + for North-European market

The product included in this EPD is Wasa Protein +, wheat crispbread featuring high protein content and made with wholegrains. It is topped with linseeds, poppy seeds and sea salt. 

Wasa Protein + is distributed in the North Europe and it is baked in the Filipstad (Sweden) plant. The raw materials included in the recipe are mixed into dough and baked in specific ovens. Following baking, the products are packaged and shipped to distribution centres for market entry. 

Wasa Protein + comes into 200 g and 1240 g packaging format, and it is ready for consumption.

For more information visit https://www.wasa.com/global/products/protein-plus/