BLANCHED PEANUT

Are selected peanuts without skin (whole or split), which, due to their characteristics of cleanliness, safety, and uniformity, are suitable for human consumption.

This product will be subjected to new industrial processes before direct human consumption, between them: snacks, peanut butter, raw and refined peanut oil. // Count: 30-38, 38-42, 40-50, 50-60, Splits // Nutritional information (per 100g): Energy: 570 Kcal, Total Carbohydrates: 16.6 g, Proteins: 26 g, Total fat: 48g, Saturated fats: 5.95 g, Trans fats: 0 g, Fiber: 7.9 g, Vitamin E: 8.10 mg, Vitamin B9 – Folate: 240 mg, Vitamin B3 – Niacin: 12.7 mg, Vitamin B1 – Thiamine: 0.64 mg, Vitamin B2 – Riboflavin: 9.13 mg, Vitamin B5 – Pantothenic acid: 1.77 mg, Vitamin B6 – Pyridoxine: 0.35 mg, Zinc: 3.3 mg, Cobre: 0.9 mg, Selenium: 6.9 mcg, Magnesium: 175 mg, Phosphorus: 395 mg, Potassium: 682 mg, Calcium: 65 mg, Sodium: 10 mg, Iron: 2.9 mg, Cholesterol: 0 mg // Shelf life: 1 year, in optimal storage conditions.