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Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes (being replaced)

Jams, fruit jellies and marmalades

by: Katarina Lorentzon 26 September 2011, 2:46:14 PM (GMT +1)

Dear PCR Moderator,
In the enclosed document, you will find comments from SIK.
Jennifer Davis
Katarina Lorentzon
SIK, the Swedish Institute for Food and Biotechnology

Re: Jams, fruit jellies and marmalades

by: C Foster 15 November 2011, 4:46:18 PM (GMT +1)

Dear Jennifer, in the enclosed document you may find the review summary. Regards, Assunta Filareto Life Cycle Engineering

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