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Frozen vegetables, pulses and potatoes (expired 2017-08-23; being updated)

Initiated

2017-02-15

Start open consultation

2018-06-01

Deadline open consultation

2018-08-01

PCR review and approval

2018-10-01

Publication

2018-11-01

PCR information

This PCR has expired later this year, why an update has been initiated. Please contact the PCR moderator if you wish to get involved in drafting of the document or to be notified of the start of the open consultation. Dates are preliminary.

This document provides Product Category Rules (PCR) for the assessment of the environmental performance of UN CPC 2131 (Frozen vegetables, pulses and potatoes) and the declaration of this performance by an EPD.

This CPC Class is divided into the following Subclasses:

  • 21311 - Beans, frozen
  • 21312 - Peas, frozen
  • 21313 - Potatoes, frozen
  • 21319 - Other vegetables and pulses, frozen

Any comments to this PCR document may be given on the PCR Forum or directly to the PCR moderator during the period of validity.

The PCR document may be downloaded in PDF format on the right side of this page. The free registration will also enable you to post comments on the PCR Forum.

Detailed information

Expired This PCR has expired. Read more
Name: Frozen vegetables, pulses and potatoes (expired 2017-08-23; being updated)
CPC Codes:2131 Frozen vegetables, pulses and potatoes
Date of publication: 2012-08-28
Registration number: 2012:08
Date of expiration: 2017-08-23
Version: 1.1
GPI version: General Programme Instructions 2 (2014-2016)
Based on: Basic Module: Meat, fish, fruit, vegetables, oils and fats
Related PCR: Vegetables
Vegetable juice, Plant milk, plant milk based products, and Other prepared and preserved vegetables, pulses and potatoes
Geographical scope: Global
PCR committee: Life Cycle Engineering
Appointed PCR moderator: Filippo Sessa