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Under development - Fish, otherwise prepared or preserved; caviar and caviar substitutes

Initiated

2019-03-01

Start open consultation

2019-03-08

Deadline open consultation

2019-05-08

PCR review and approval

2019-07-01

Publication

2019-09-15

PCR information

This PCR is under development. A draft version is available for open consultation until 2019-05-08. Any stakeholder is welcome to comment on the draft by contacting the PCR moderator or posting on the forum. Dates are preliminary.

Detailed information

Name: Under development - Fish, otherwise prepared or preserved; caviar and caviar substitutes
CPC Codes:2124 Fish, otherwise prepared or preserved; caviar and caviar substitutes
GPI version: General Programme Instructions 3 (2017-)
Based on: PCR Basic Module: Meat, fish, fruit, vegetables, oils and fats
Related PCR: Fish, otherwise prepared or preserved; caviar and caviar substitutes (de-registered)
Geographical scope: Global
PCR committee: Studio Fieschi & Soci Srl, Bolton Food
Appointed PCR moderator: Maurizio Fieschi  Studio Fieschi & Soci Srl