Meat of mammals

Initiated

2011-02-07

2013-04-03

2013-05-01

2013-07-15

2013-07-30

Preliminary dates are in italics

PCR information

This document provides Product Category Rules (PCR) for the assessment of the environmental performance of

The PCR is valid until 2017-09-11, but is currently being revised to include other sustainability indicators.

Name:	Meat of mammals
CPC Code:	2111
CPC name:	Meat of mammals, fresh or chilled
Approval date:	2012-09-11
Registration No:	2012:11
Valid until:	2017-09-11
GPI version:	General Programme Instructions 1.0 (2008-02-29)
Based on:	Meat, fish, fruit, vegetables, oils and fats
Contributor(s):	Siena University COOP Italia Assocarni
Prepared by:	Studio LCE
PCR moderator(s):	Fabrizio Boeri Life Cycle Engineering

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